After a month long vacation, we're back in Savannah, and, while it may not be under the best circumstances, it's still good to be home. We had a blast eating & drinking our way through California, I feel like I'm still recovering. Here are some of the photos from the west coast, since we always forget to bring an nice camera, I only have instagrams to share, but they'll have to do.
We had an amazing honeymoon, very relaxing, while still kind of busy. One of the best things about going to California was that we were able to visit with a lot of our friends, and a lot of breweries... which might have been Jacob's favorite part.
Now it's back to the daily grind, so to speak anyway, but the weather here in Savannah is making it slightly easier.
{photo by Jade McCully}
Just wanted to pop by and update you on a few little things.
First off, I wanted to share this sweet shoot I was able to do with Andrea {Gray Harper Event Maker} and Jade {Jade + Matthew Take Pictures}.The shoot was featured on The Sweetest Occasion last week. While it may not get too chilly in Savannah {it's 80 now}, this sunny cocktail & spicy chocolate pudding combo is perfect for warming up a cold winter afternoon. We had so much fun putting it together, and even more fun consuming both later.
In other news, Jacob and I decided to take advantage of the slow winter travel season, by taking our honeymoon. So right now I'm typing this from Napa, CA in our sweet fancy condo {hotel upgrade}, next to a fire place and overlooking a vineyard, not too shabby. We're taking this time to relax {something that hasn't happened in a while}, and also to fill ourselves with excellent food, wine, & beer. We spent the last couple of days with dear friends in San Diego doing just that, three days, 8 different breweries {i'm ready to switch to wine}.
